“Healthy” Chocolate

by Posted on
  • 1/2 a bag Dark Chocolate Chips
  • 1 tbsp coconut oil (optional)
  • 1/3 of a cup of each:
    • Dried Cranberries
    • Sliced Almonds
    • Banana chips, broken into smaller pieces
    • Chopped pecans
  • Sea salt
  1. Place 1/2 a bag of dark chocolate chips in a microwave bowl and heat in 30 second increments until melted. (optional: add a handful of semi-sweet chocolate chips)
  2. Add in a tablespoon of coconut oil to the melted chocolate.
  3. In a separate bowl, combine the dried cranberries, sliced almonds, banana chips and chopped pecans. Adjust each ingredients until desired proportions are achieved.
  4. Add in a hearty amount of sea salt (probably a generous 1/2 tablespoon).
  5. Pour melted chocolate into fruit and nut mixture, stir to combine.
  6. Pour chocolate, fruit and nut mixture onto wax paper and spread out until it is in a 1/4 inch thick layer.
  7. Place wax paper with mixture on it in the fridge for an hour. After an hour, it should be solid enough to break into pieces.

Published by No Bullshit Recipes

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