Mozzarella, Tomatoes & Olives Pasta

• 3/4 cup mozzarella, diced
• 3/4 cup tomatoes, halved
• 1/2 mix of pitted olives
• 1/2 cup sun-dried tomatoes, roughly chopped
• 1/2 tsp dried oregano
• 1/4 tsp coarse sea salt
• Dash of olive oil
• Box of pasta

Directions

1. Cook pasta.
2. Mix together remaining ingredients and fold into pasta.